Alcatraz Island
$34.00 per person
15 people minimum
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Hors D’oeuvres
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Sliced Smoked Salmon Station
Elegantly displayed with Capers, onions and Sour Cream
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(Choose two from the following options:)
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Crostini of Cambozola Cheese
A triple crème cheese; a combination of French camembert and Italian gorgonzola topped with Granny Smith apples and California walnuts
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Teriyaki Beef Skewers
Tender strips of beef marinated in teriyaki sauce, garnished with sesame seeds
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Italian Frittatas
Fresh eggs blended with fresh spinach, mushrooms, peppers & onions
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Cheese Quesadillas
Offered with Salsa Fresca
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Mediterranean Aram Slices
Ham, turkey & mozzarella layered with spinach, fresh tomato and sund-dried tomato spread in spinach wraps and tomato wraps
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Roasted Seasonal Vegetable Skewers
Offered with a Ranch Dressing on the side
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Includes:
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Fresh Seasonal Vegetables served with pesto herb dip & sun-dried tomato dip
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Import & Domestic Cheeses & Fresh Seasonal Fruits
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Assorted Cookies, Fudge Brownies and Dessert Bars
Details:
$34.00 per person – min. 20 people.
A 15% gratuity will be added, as well as 8.5% tax on food & beverage. Corkage fee: $10.00 per bottle.
A $200.00 cleanup fee on Adventure Cat & a $300.00 cleanup fee on Adventure Cat 2
will be charged for any catering not arranged by Adventure Cat.